Welcome to Tong‘s. We are a family-owned restaurant, dedicated to serving authentic Chinese with a modern twist. Our journey began with a love for fresh ingredients, vibrant flavors, and a desire to bring people together around the dining table. Every dish at Tong‘s is crafted with care. From our signature Chinese to our seasonal specials, we strive to deliver a culinary experience that not only satisfies but excites.We look forward to welcoming you soon!
Our Menu
Ingredients ; head (1 lb / 450 g) Chinese cauliflower , cut into bite-size florets ; tablespoon peanut oil (or vegetable oil) ; slices bacon , cut ...
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Ingredients. 350g fresh or dried egg noodles; 1½ tbsp sesame oil; 1½ tbsp groundnut oil; 1½ tbsp finely chopped garlic; 1 tbsp finely chopped fresh root ...
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Hui Guo Rou (Sichuan Twice-Cooked Pork). Also known as double-cooked pork, this classic Sichuan recipe is deeply savory with fermented black beans and chili ...
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“ Wow! This place exceeded all expectations. The menu was diverse, and every dish we tried was delicious. The dessert tasting was the highlight of our meal! ”
“ From the elegant decor to the exquisite cuisine, this restaurant left a lasting impression. Each course was meticulously crafted, and the wine pairings were spot-on. A fantastic dining experience! ”
“ This restaurant exceeded all my expectations! The decor was charming, and the menu offered unique dishes. The dessert menu was a dream come true. Highly recommend the chocolate lava cake! ”